COVID-19: While we don’t know what restrictions and necessary precautions will be in place at the time of the tournament, we will be strictly following CDC and golf course requirements to ensure the safety of golfers, guests, and golf staff.
Examples of ways we will put safety first include:
- Single golf carts if needed
- Individually wrapped and ordered food/drink
- Online Silent Auction
- Use of patio vs. inside dining
- 6ft apart and decreased quantity per seated table at the cocktail reception
- Masks and hand sanitizing stations will be made available